A Taste of Kingston (in Ottawa)
Join award-winning Chef Clark Day of AquaTerra by Clark from November 9 -11, 2012 for an
intimate three-course meal with wine pairings featuring locally-produced
fare from the Kingston region, including the Chef’s own farm.
|Chef Clark Day of AquaTerra by Clark|
It’s a taste of Kingston and the County – right here in Ottawa – and an opportunity to meet a much-celebrated chef. All of Clark’s restaurants have been recommended in Where to Eat in Canada and Clark’s By The Bay was awarded the CAA 4 Diamond Award.
Chef Day will take you on a guided tour of the region’s unique culinary offerings, perfectly paired with premium wines from Prince Edward County.
See you all at the Ottawa Wine & Food Show 2012!